APREMONT “Les Murgiers” Philippe VIALLET

Vin de Savoie Blanc AOP

ORIGIN

ORIGIN

The vineyard is located on steep slopes, on a clay-limestone soil. Its southern exposure ensures a hot microclimate, perfect for the grapes.

Vinification

Vinification

The grapes are pressed right after the destemmingFermentation is carried out between 16°C and 20°C in stainless steel thermostatically controlled tanks.

The sommelier’s description

The sommelier’s description

Its vineyard benefits from this typical Savoy soil which produces a round and well-constructed wine, lively with aromas of banana, pear and flintstones.
Food & wine pairings

Food & wine pairings

It pairs well with seafood, fondue or tartiflette. It can be served on aperitif too.

Vine-stock selection

Vine-stock selection

Jacquère 100%

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